Review
Welcome to the Feed Report, the #2 Adelaide food blog! (Urbanbspoon '15) I'm Daniel Piechnick.
Between 2013 and 2015, I visited and reviewed almost every remotely fancy restaurant in Adelaide (other than the crap ones, and lunch-only places.) I now only report occasionally, to add new restaurants.
I can't cook, and have no understanding of fine cuisine, other what I know from eating it. As such, I believe I'm uniquely unqualified to write about this topic. I just give high ratings to whatever tastes good.
The place is almost empty. Apparently a band is coming in later. I'll ask if they'd like my autograph. :)
Unlike Shrek, who is a green ogre, Red Ochre is a restaurant specialising in native cuisine.
The waitress welcomes me back.
I'm perched at the edge of the room, looking down on the fountain in the River Torrens.
This place is a more authentic Italian restaurant. Many of the staff and patrons are Italian, and the menu is one of the confusing Italian ones.
The older waiter spots me, and welcomes me, shaking my hand.
"Buona sera...
This place used to be Chianti Classico. Now it's less classic. Just "Chianti". Probably got tired of all the "classic" gags.
I'm seated outside, with the rabble, and other people who didn't book.
Unlike the fictional dog Benji, Kenji is an avant-garde Japanese restaurant at the south end of Hutt Street.
Traditional Japanese feed is usually too simple to interest me, but Kenji's food is far more complex and...
Nine months into the 2014-2015 cycle, I've run out of restaurants. I've been scratching around for new, cheap, and distant places, but it's not enough.
I'm also "depleting" numerous restaurants. After five visits, I've...
After attending a restaurant with a locked door, chairs on its tables, and no service, I've had to make other plans.
I'm at tapas restaurant SAH - one of the best restaurants in North Adelaide. I rate it second only to...
Tonight, FEED WITH FRIENDS!
Friends have randomly decamped to a restaurant, which happens to be fancy enough for me. They will bear witness to my expert feedings.
Tonight will be a tapas kind of a deal. I ask for no...
I'm on Adelaide's trendiest food street - Peel Street.
I'm led through a warren of small rooms, to a table. I'm seated next to an open window, looking into a kitchen room, where grandma watches Today Tonight.
I'm...
This place is in the north-east of the CBD, next to Hungry Jacks. If I don't like the food here, I can always go and get myself a Happy Meal. :)
Uh oh. This place was miscategorised on Urbanspoon. It's not very fancy...