September 2013
The last restaurant on my list, before I head into the final Glenelg stretch. 6 Atlantic Salmon Fresh Atlantic salmon, served on a base of tzatziki, lemon potatoes & topped with
Rather dark in here, in the restaurant at the back end of this fancier-than-average pub. I need to order from the bar. The place is “casual.” 8 Pan Fried Gnocchi Oyster mushrooms,
Came here last week, only to discover that their oven was broken. Not wanting to chew on cold dough, I ate elsewhere. This place is in the $$$ category on Urbanspoon, but is just a
It’s another one of those nights. I first went to Sheng Tang BBQ House, where I was told I could wait for two hours for a table. That place was smokier than Beijing. I’m not sure
After another “case of the missing restaurant”, I’ve scurried over to North Terrace, to Rickshaws, which only scores 61% on Urbanspoon, but is otherwise appropriate for my
Busy on Gouger Street on a Saturday night. Have to wait for 15 minutes for a perch, though the fact that the place is very busy is a good sign. Other places aren’t as full. Takes
Almost completed my main feeding run. Only a few non-Glenelg places to go now. My list is getting very low now. After last week’s disaster, where I tried three different places
As I discuss various feeding options with the waiter, the couple on the next table interject, recommending the duck ravioli. I usually don’t eat pasta. It’s rarely sufficiently tasty or
“Welcome to Giallo Wine Bar. Would you like to see our wine list?” “Ah… no thanks.” :| I’m impressed by the automatic door. It’s classier than one might expect. The wall has a
Down at West Lakes again, just a few hops down from Zak’s, where I went a few days ago. New view of the same small lake. I’m in the West Lakes Hotel here. The place is fairly