Italian
I'm not sure how pasta and wine will go together. We'll have to see.
The place is warm, thanks to the combustion of cellulose matter in the corner.
This Mediterranean restaurant is fairly new. As I understand it, it was named after the insane ramblings of a madman. :)
Halp! I'm stranded!
Hmm. This looks a little bit like a regular Italian eatery. However, there are some more expensive items in a corner of the menu. Phew!
It's feeding time again! For those who don't know, The Feed Report will now only be adding new restaurants. So, even though updates will be less frequent, you can expect the same low quality of penmanship.
There's not much in the way of fancy restaurants up here, but as you know, I'm running out of places to go.
The floor is tiled, and there are numbers on the tables. It's neat, but fairly basic.
One of the last few (decent) fancy restaurants I haven't been to.
It's unusually large for a fancy restaurant. It could easily pass for a suburban $10 slop-house.
Apparently this is a northern Italian restaurant. I thought that bit was Switzerland. :|
This is my fifth visit to George's. I'm limiting myself to six visits to a restaurant now. After six visits, I've eaten everything good from the menu, and I find myself eating their worst food. :)
This restaurant contains all the things you'd expect in a typical North Adelaide restaurant. Tables, chairs, a small yellow car…
It's a busy night, and there's no room at the inn. I'm forced to go walkies around the Glenelg foreshore, before returning to feast.