May 2015
This place changes a lot. Last time I visited, it had changed from international cuisine to a "the chef likes chilli" restaurant. At such a restaurant - I've seen more than one - everything is loaded with chilli, because the chef likes it.
This visit, the menu seems to have returned to more international cuisine. Probably more appropriate for the restaurant of the Rockford Hotel, where it's situated.
The view isn't bad here. I'm slightly elevated. I can look out over the Hindley Street scum. :)
On the River Torrens, underneath Red Ochre, is this reasonably fancy restaurant. It's full, but I peer through, and spot the unoccupied outdoor tables. Following my own Excellent Tip from last week, I'm wearing an extra-warm jacket, for occasions such as these.
After a few minutes, I'm seated on the balcony, where a man smoking a filthy-stick is evicted. :)