2014-2017 Cycle
Down at Glénelg again.
Now, when I was at scool, we spelled scool with an "h". Not sure why it's missing here. Must be some kind of a sceme.
Tonight, Sostas are doing it for themselves.
I'm seated outside. It's a busy Friday night, but it's not too cold a night, and it's fairly civilised out here.
I head to the most brightly lit table, but it burns my eyes out, so I move to an adjacent chair.
Good lighting makes for better photography. I hate having to do "dungeon photography". :)
This place has very fancy decor for a place on the restaurant strip.
Culshaw's is one of Adelaide's few "native Australian" restaurants. Which is good, because I'm a top bloody Aussie cobber myself.
The place seems understaffed. It takes several minutes for me to be seated. I'm not offered a drink, and when I flag fine a waitress and ask for one, she says there's no table service tonight.
"Long time, no see," says the waiter. That's a good memory. I've only been here once, eight months ago.
This place is a very old chemist. Very interesting place. Like a Wild West saloon, but gloomier.
Might be a long wait tonight. The mostly-enclosed outside area is very well heated. Also, my experience is that tables free up faster than expected.
I'm told the wait could be 30-45 minutes. It's 6:58 now.